Live in the Magic Kingdom - with Food!

by The Disney Dish Podcast with Jim Hill Media

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Jim and Len focus on food in this live walk-through of the Magic Kingdom. We try the new Skipper Canteen restaurant in Adventureland, the new menu at Pecos Bill's, and how the "back of house" restaurant infrastructure works at the park.

There's lots more, too, as we we walk through every section of the park.

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released February 21, 2016
Produced by Aaron Adams. Cover photo by Seth Kubersky.

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The Disney Dish Podcast with Jim Hill Media Lake Buena Vista, Florida

Jim Hill is a writer, blogger, and theme park historian, and he'll be the first to tell you all of the back-room deals and corporate gossip that happens inside the Walt Disney Company.

Len Testa co-authors the Unofficial Guide series of travel books, focusing on theme parks.
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